Updated 6/16/22
For the most up-to-date information about the phased reopening of the Walt Disney World Resort, please visit the Walt Disney World Know Before You Go Guide.
Chefs de France is located in the France pavilion in Epcot, so a park ticket (and a reservation for Epcot), is required to take it all in. Modeled after a Parisian brasserie (a casual dining restaurant), you will be whisked away to the city of love with its sights, sounds, and smells. The France pavilion is very close to the International Gateway entrance to the park; if you take the Skyliner to Epcot, you will first get to enjoy your time in Europe from above. You can drive to Epcot, or take Disney transportation busses or boats.
Open for lunch and dinner (12:30 p.m. to park close), Chefs de France offers a seasonal menu with the offerings reflecting the freshest ingredients of the moment. Often these flavors include beef tenderloin, french onion soup, or Ratatouille. The lunch and dinner menu are the same and offer the option to both select items a-la-carte or from a prix fixe menu (including dessert!). When the Disney Dining Plan is available, Chefs de France is a one table service credit meal. For your little belles and beaus, there is a small kids menu from which they can select kid favorites, such as a chicken tenderloin (but, as at all Disney restaurants, if you have a picky eater, let your server know and they will be glad to help you find something that works.)
For those 21 and older, don’t forget to enjoy a glass of your favorite (or new favorite) French wine with your meal from the hearty wine list. Chefs de France also offers a nice list of cocktails and house specialty drinks, as well as local (US) and local (French) non-alcoholic beverages to accompany your meal.
To start planning your next trip, contact your On The Road Travel agent. You can also connect with us on Facebook, Twitter, and Instagram.
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